This is what our memo chalkboard said on Monday. We were definitely running low on food. So what to make for dinner? We resorted to some canned and frozen staples...
Beanies and Weenies! The recipe is self-explanatory, but for the sake of our food blog, here it is:
Serves 2
-3 frozen hot dogs
-1 16 oz can Pork and Beans
Empty can of beans into small sauce pan.
Meanwhile, microwave hot dogs for 1 minute.
Cut up hot dogs into bite-sized pieces and add to beans in pot.
Cook until warm enough to eat. So simple, and yet, so delicious and a surprisingly hearty meal. We have officially come to the conclusion that our kitchen should always be stocked with frozen hot dogs and canned beans, for emergencies only.
yummy!
Another we-have-no-food meal? Pancakes!
These are buttermilk pancakes with miniature chocolate chips. Mini chocolate chips beat out the regulars when it comes to pancakes. The mini ones melt completely and distribute their melted chocolate perfectly through the fluffy wonderfulness that is a buttermilk pancake. This empty-kitchen meal is made complete when consumed with a glass of Nesquik.
P.S. You know when you have that tiny bit of batter left over but not enough to make a whole new pancake? We've discovered mini pancakes! Just drop the batter by the teaspoonful on to a hot nonstick skillet. Flip over carefully just as you would regular pancakes.
These might be our greatest discovery. Pancakes. Bite sized for your convenience. They're sort of like pancake cookies...
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